Dinner to share

The quiche made another dinner for our friend who is recovering from surgery because it is just as easy to make in duplicate.  One of my favorites to have and to share.

Herbed Quiche

  • 1 frozen pie crust
  • 1/2 lb Jarlsberg (we use lite Jarlsberg) cheese grated (tonight I mixed in some Gruyere that I had on hand, Swiss would be good also.)
  • 1 tsp basil
  • 1 tsp marjoram
  • 1/2 cup half and half
  • 1/2 cup milk
  • 2 eggs
Combine grated cheese with herbs in pie crust.  Blend together milk, half and half and eggs and pour over cheese.  NOTE: If using deep dish pie crust, increase to 3/4 cup each of milk and half and half and use 3 eggs.  Place on a cookie sheet to catch any drips and bake at 400 for 25 – 30 minutes or until set (the deep dish will take a little longer.)
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About emenuplan
I love to cook and love to eat. I work full time and have a family so managing good meals during the week requires organization. I'm hoping to share my weekly menu plans and recipes to make things a little easier for those who want to follow along.

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