Menu plan for week of 11/16

Here is the menu plan for the week:

Sunday

Dijon pork tenderloin and sauteed brussels sprouts (because it’s cold and we need something warm and comforting for dinner)

Monday

Honey ginger chicken with lime and rice (because we’re getting in a rut and I wanted to try something new so I went through my pile of clippings looking for inspiration)

Tuesday

Stir-fried rice noodles with shrimp (because we made it in our Thai class last week and I want to make it for Keith)

Wednesday

Pizza Amatriciana (because we haven’t had it in a while)

Thursday

Soup from the freezer (because by Thursday, I’m tired)

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About emenuplan
I love to cook and love to eat. I work full time and have a family so managing good meals during the week requires organization. I'm hoping to share my weekly menu plans and recipes to make things a little easier for those who want to follow along.

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